Ingredients: Water, Konjac flour, Tapioca starch, Calcium hydroxide, Citric acid.
2 pouches per unit-Non restricted-Gluten Free
Konjac Spaghetti by Ideal Protein. Filling, Versatile. Precooked and ready to heat & eat. Konjac is a plant native to Japan and has been used there for hundreds of years. Konjac root is harvested to create a pasta alternative that contains fiber and absorbs water to help you feel full.
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